In a sea of salt water-rich restaurants, Bonnevilles best seafood restaurant has one that is as fresh and delicious as it is affordable.
That’s a good thing, as the restaurant is well-known for its premium seafood and is an institution in Bonnerville.
Bonnevisas most famous dish, the Salina Salmon Salad, is an easygoing, yet richly seasoned, tuna salad that is loaded with a rich, smoky sauce, with the perfect amount of fresh tuna.
You can also find it on the grill at the Bonnevine Salt River Resort, where the Salmon Salad is grilled and topped with fresh tomatoes, a red cabbage, and a light drizzle of lemon juice.
Bonner Valley is a family-run business and the Bonner family has been serving up the best in seafood for over a century.
The Bonner River is the largest freshwater lake in North America, and the water is clear and clean.
Bonners family runs the fishmonger business, and Bonner is known for its high quality fish.
The Salina Salt Flats are home to a number of restaurants, including Bonner Fish Co. and Bonne Vineyard Seafood Co., and the salted brine from Bonner Vineyard is the best salt water fish.
Bonnavis family runs a number more local restaurants, and many of the restaurants serve Bonnevillians famous seafood such as the Salinas Best, Bonnervince Salmon, Bonner’s Salmon, and Salinas Bonnet, among others.
Bonneyville Salt Springs is a quaint town located off of Highway 1 in Bonney County, Idaho.
It has a lively atmosphere, and locals will tell you that it is one of the most charming places to visit in the state of Idaho.
There are many interesting restaurants and bars that will make you feel at home.
If you’re looking for a great place to eat in Bonnava, the Bonnville Salt Flares is a must try.